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A La Carte | Munchies | Popovers | Salads | Burgers | Sandwiches | Dinners | Pastas | The Littles | Desserts
Sandwiches
Choice of Grain or Hearty White Bread.
On French bread add .75, or try it on double Croissants for 1.75,
or in a Popover for 2.95
Menu items and prices are subject to change.
| Menu Item |
Price |
Description |
| GUACAMOLE SANDWICH |
8.95 |
our homemade guacamole, mesquite chicken slices, bacon, lettuce, mayo. |
| CHEDDAR AND CHICKEN SALAD SANDWICH |
8.95 |
Cheddar cheese and chicken salad with bacon, lettuce, tomato and mayo. |
| COLD SUNDRIED CHERRY CHICKEN SALAD SANDWICH |
8.95 |
Chicken salad with sundried cherries, almonds, lettuce and mayo. |
| COLD VEGGIE SANDWICH |
8.95 |
hummus,cucumbers, carrots, tomatoes, fire-roasted corn, roasted red peppers, lettuce and mayo. |
| Judie's FAVE CURRIED CHICKEN SANDWICH |
8.95 |
chicken slices, bananas, peanut-coconut-raisin mix, cranberry sauce, curry glaze, mayo. |
| TURKEY BLT |
8.95 |
turkey, bacon, lettuce, tomato, mayo. |
| COMBO SANDWICH |
8.95 |
COMBO SANDWICHES Half of a cold sandwich with one of the following:
a bowl of Daily Soup, a cup of Baked Onion Soup, a cup of Seafood Bisque or a Mixed Greens Salad |
Hot Sandwiches - served with breaded wedge fries.
| Menu Item |
Price |
Description |
| CHICKEN BARBECUE |
10.50 |
grilled chicken breast with melted provolone, Barbecue Sauce, BLT on a bulkie roll. |
| BUFFALO CHICKEN SANDWICH |
11.95 |
a tempura-fried chicken breast, tossed in a mildly spicy Buffalo-style sauce, with grilled tomatoes, sauteed spinach and portabella mushrooms, served on french bread with blue cheese dressing. |
| CHICKEN BREAST CROISSANT CLUB |
11.95 |
grilled chicken breast topped with sliced tomatoes, bacon strips, and melted cheddar cheese on double croissants with a cheddar cheese sauce. |
| MESQUITE CHICKEN MELT |
11.95 |
grilled mesquite chicken breast with sauteed spinach, bacon slices, roasted red peppers and melted fresh mozzarella, on a grilled Pita Bread with sundried tomato pesto. |
| GRILLED PORTABELLA HOT SANDWICH |
11.95 |
a hot grilled portabella mushroom topped with sauteed spinach, roasted red peppers, onions, fresh mozzarella, with sundried tomato pesto sauce on a bulkie roll. |
| SANTA FE STEAK SANDWICH |
12.95 |
a grilled sirloin sandwich steak with mild santa fe spices (chili pepper, onions, paprika, garlic & cumin) on a toasted bulkie roll with caramelized onions, grilled tomatoes and fresh mozzarella cheese. |
| SIRLOIN TIP STROGANOFF MELT |
12.25 |
sirloin tips sauteed in a Bordelaise Sauce with mushrooms and onions, topped with melted provolone and sour cream, on French bread. |
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